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Gastronomica: The Journal's 10th Anniversary

Sat, October 2nd, 2010
12:00 am

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The Place of Taste: A Symposium on Food, Culture, and Community

This free, daylong event features chefs, writers, scholars, and artists, including: Adam Gopnik, staff writer at The New Yorker, and Bill Yosses, White House Executive Pastry Chef. View the complete schedule at www.wcma.org.

Please feel free to attend one or all of the events. RSVP to wcmareservations@gmail.com.

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